Coorg Arabica Coffee Beans – 100% Single Estate | Rest & Roast

Coorg Arabica Coffee Beans – 100% Single Estate | Rest & Roast

250 G / Whole Bean
Rs. 849.00
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Coorg Arabica Coffee Beans – 100% Single Estate | Rest & Roast

Coorg Arabica Coffee Beans – 100% Single Estate | Rest & Roast

|1 reviews

Rs. 849.00
Free shipping within India
Roast Medium
Tastes like Bright citrus and jasmine florals over a honeyed sweetness, with a light, clean body.

First choose your pack size, then select the grind that suits your brewer.

Delivery timing depends on your PIN code; check available options at checkout.

Pack size
Grind

Not sure which grind?

Espresso for espresso machines · Filter for pour-over or drip · French Press for a French press · Moka Pot for a stovetop moka pot.

Prefer to grind at home? Choose Whole Bean. Match the grind to your brewer for an easier cup.

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Free shipping within India No minimum order value is listed in the current India shipping rate.
Freshly roasted, then dispatched Our current product-page promise is dispatch within 48 hours of roasting.
Check delivery for your PIN code Delivery serviceability and transit time depend on your address and courier coverage. Review available options during checkout before paying.
Payment options confirmed at checkout Cash on Delivery appears only where it is enabled and available for your order.
TASTING PROFILE

How does it taste?

Sweetness
4/5
Body
5/5
Acidity
4/5
Bitterness
1/5
TASTES LIKE
CitrusFloralHoney

Bright citrus and jasmine florals over a honeyed sweetness, with a light, clean body.

Origin & Craft
Region Coorg
BREW IT YOUR WAY

Brewing Guide

Choose your brew method and get the recipe for this coffee.

CLEAN & BRIGHT

Filter

☕
COFFEE15 g
WATER250 ml
RATIO1:16
GRINDMedium
TEMP92–94°C
TIME2:30–3:00

HOW TO BREW

  1. 1

    Rinse the filter and warm the brewer.

  2. 2

    Add 15 g coffee and bloom with 40–50 ml water for 30–40 seconds.

  3. 3

    Pour slowly in small circles until 250 ml.

  4. 4

    Let draw down and serve.

“Bright citrus and jasmine florals with honeyed sweetness and a clean body.”
RICH & INTENSE

Espresso

◉
COFFEE18 g
WATER36 g out
RATIO1:2
GRINDFine
TEMP91–93°C
TIME25–30 sec

HOW TO BREW

  1. 1

    Dose 18 g into the portafilter and distribute evenly.

  2. 2

    Tamp level and lock in the portafilter.

  3. 3

    Extract to around 36 g in 25–30 seconds.

  4. 4

    Adjust grind finer or coarser to tune the flow.

“Balanced sweetness with a concentrated aroma and smooth finish.”
FULL & SILKY

French Press

▣
COFFEE18 g
WATER300 ml
RATIO1:16–17
GRINDCoarse
TEMP92–94°C
TIME4 min

HOW TO BREW

  1. 1

    Add coarse-ground coffee to the press.

  2. 2

    Pour 300 ml hot water and stir gently.

  3. 3

    Steep for 4 minutes.

  4. 4

    Press slowly and serve immediately.

“Fuller body, soft sweetness and a rounded cup.”
BOLD & SWEET

Moka Pot

▰
COFFEE18 g
WATER180 ml
RATIO1:10
GRINDMedium-fine
TEMP90–93°C
TIME3–5 min

HOW TO BREW

  1. 1

    Fill the base with hot water to just below the valve.

  2. 2

    Add coffee to the basket without tamping.

  3. 3

    Brew on medium-low heat.

  4. 4

    Remove when the stream turns pale and serve.

“Rich, bold coffee with chocolate-like sweetness.”
SMOOTH & REFRESHING

Cold Brew

❄
COFFEE30 g
WATER300 ml
RATIO1:10
GRINDCoarse
TEMPCold
TIME12–16 hrs

HOW TO BREW

  1. 1

    Combine coarse-ground coffee and cold filtered water.

  2. 2

    Stir gently and cover.

  3. 3

    Steep refrigerated for 12–16 hours.

  4. 4

    Filter and serve over ice.

“Smooth, mellow sweetness with low perceived acidity.”

OUR COFFEE PROMISE

    • Roasted after your order is placed
    • Freshly roasted in small batches
    • Sun-dried coffee
    • Natural process
    • No artificial flavours

    Single-estate Arabica coffee from Coorg, Karnataka. Smooth, aromatic and balanced, roasted in small batches for your daily cup.

    • 100% Arabica coffee
    • Medium roast
    • Tasting notes: chocolate, honey sweetness, citrus and floral aroma
    • No chicory, added flavours or preservatives

    Coffee profile

    Origin: Coorg, Karnataka, India
    Variety: Arabica
    Process: Washed
    Roast: Medium

    Choose your coffee

    Select your pack size and preferred grind above. Choose Whole Bean if you grind at home, or select Espresso, Filter, French Press or Mokapot to match your brewing equipment.

    How to enjoy it

    Suitable for espresso, pour-over, French Press, AeroPress and moka pot. Adjust the grind and brew ratio to your taste.

    Storage

    Keep sealed in a cool, dry place away from heat, moisture and direct sunlight.

    From our estate to your cup — Rest & Roast.

Details

This product is crafted with quality materials to ensure durability and performance. Designed with your convenience in mind, it seamlessly fits into your everyday life.

Shipping & Returns

We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible.

We are committed to ensuring a positive shopping experience for all our customers. If for any reason you wish to return an item, we invite you to reach out to our team for assistance, and we will evaluate every return request with care and consideration.

REST & ROAST

Know your coffee

ROASTMedium
COFFEE100% single-estate Arabica
REGIONCoorg
BEST FORFILTER · ESPRESSO · PRESS
✓ Roasted after your order ✓ Small-batch roasting ✓ Choose your grind
ORIGIN · ROAST · CHARACTER

Know what you’re choosing.

Origin, coffee composition, roast profile and tasting notes help explain what makes each selection different—so you can choose by the cup you enjoy, not just the pouch.

Origin / growing region Coorg
Coffee selection 100% single-estate Arabica
Roast profile Medium roast
Tasting notes Bright citrus and jasmine florals over a honeyed sweetness, with a light, clean body.
Roasted after your order

Small-batch roasting is part of the freshness promise shown for this coffee.

We show product-specific details wherever they’re available. No generic “one taste fits all” promise—just the information to help you choose the right coffee for your brewer and palate.

Coffee plantation in Coorg, Karnataka
Coffee-growing landscape · Coorg, Karnataka
Coffee beans during processing
Care at the coffee-processing stage
Coorg Arabica Coffee Beans – 100% Single Estate | Rest & Roast
Coorg Arabica Coffee Beans – 100% Single Estate | Rest & Roast

REST & ROAST · COFFEE PASSPORT

Know the coffee before you brew it.

Trace the character of this coffee through origin, variety, processing, roast and release information.

THE COFFEE 100% Arabica
Origin / RegionCoorg
RoastMedium
RELEASE DETAILS Harvest & lot traceability
HarvestRelease-specific
LotRelease-specific

Harvest and lot fields are kept release-specific so we do not publish an unverified season or lot number.

SENSORY PROFILE

Chocolate • Honey Sweetness • Citrus • Floral Aroma

THE COFFEE, UP CLOSE

From the pack to the cup.

Coorg Arabica Coffee Beans – 100% Single Estate | Rest & Roast
Coorg Arabica Coffee Beans – 100% Single Estate | Rest & Roast

FROM OUR CUSTOMERS

Stories from the cup

Real feedback from people who tasted Rest & Roast.

Received the package yesterday, and finally got some time to read the story on the label. Felt really happy to know a little about your journey and history. ❤️

Yes, I saw and tested it. The quality is ok. I will update you when I require more quantity.

We checked both arabica and robusta beans, they're good, we are looking more premium.

Coffee is looking way better and also tastes better. Thank you so much

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